Everything you need to stay inspection-ready

Built directly on the FSA's Safer Food Better Business structure — five areas, one app.

Temperature & cooking logs

Fridge and freezer checks, cook, cool and reheat — with safe targets built in per UK nation.

Opening, closing and cleaning checks in the SFBB structure.

Every problem tracked to resolution with a named owner and a permanent record.

Staff sign-off, automatic re-acknowledgement, and training tracked to expiry.

One-click exports and a read-only inspection view for the day it matters most.